Items where Author is "KASTIYA, KASTIYA"

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KASTIYA, KASTIYA (2022) PENERAPAN 7 PRINSIP HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) PADA PROSES PEMBEKUAN GURITA (Octopus sp) BOILED CUT OCTOPUS PT ISTANA CIPTA SEMBADA BANYUWANGI JAWA TIMUR. Politeknik Kelautan dan Perikanan Sidoarjo, Sidoarjo. (Unpublished)

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